Collect. Czech. Chem. Commun.
1980, 45, 2260-2265
https://doi.org/10.1135/cccc19802260
Degradation of the peach gum polysaccharide by the mixture of extracellular glycanohydrolases of aspergillus flavus
Alžbeta Kardošová, Jozef Rosík and Jozef Kubala
Institute of Chemistry, Slovak Academy of Sciences, 809 33 Bratislava
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