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Collect. Czech. Chem. Commun. 1985, 50, 1141-1146
https://doi.org/10.1135/cccc19851141

Determination of trace quantities of heavy metals in food by anodic voltammetry. Determination of cadmium, lead and copper in beer

Alireza Aliakbar and Milan Popl

Department of Analytical Chemistry, Prague Institute of Chemical Technology, 166 28 Prague 6

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  • Sancho Daniel, Blanco Carlos A., Caballero Isabel, Pascual Ana: Free iron in pale, dark and alcohol-free commercial lager beers. J. Sci. Food Agric. 2011, 91, 1142. <https://doi.org/10.1002/jsfa.4298>
  • Ybáñez N., Navarro A., Montoro R.: DETERMINATION OF CADMIUM, COBALT, COPPER, LEAD AND ZINC IN BEER BY FLAME ATOMIC ABSORPTION SPECTROSCOPY. Journal of the Institute of Brewing 1989, 95, 257. <https://doi.org/10.1002/j.2050-0416.1989.tb04628.x>
  • Wahdat Faramarz, Neeb Rolf: Invers-voltammetrische Bestimmung einiger Schwermetalle in Bier durch Kombination eines UV-Aufschlusses mit Durchflu�zelle. Z. Anal. Chem. 1989, 335, 748. <https://doi.org/10.1007/BF01204080>