Collection Symposium Series
2011, 13, 156-158
https://doi.org/10.1135/css201113156
Published online 2015-07-15 10:17:16
Effect of high olive oil diet on aminopeptidase activities in spontaneously hypertensive rats
Ana B. Villarejo, Ana B. Segarra, Inmaculada Banegas, Rosemary Wangensteen, Manuel Ramírez and Isabel Prieto
This article is part of proceedings of the
XIIth Conference Biologically Active Peptides,
Prague,
27 Apr 2011 –
29 Apr 2011.